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References

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Chitapanarux, T., Tienboon, P., Pojchamarnwiputh, S., Leelarungrayub, D. (2009). Open- labeled pilot study of cysteine-rich whey protein isolate supplementation for nonalcoholic steatohepatitis patients. Journal of Gastroenterology and Hepatology 24, 1045-1050.

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Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health.

Conte, A., Lacivita, V., Esposto, D., Saccotelli, M. A., Del Nobile, M. A. (2014). Patents on the advances in dairy industry. Recent Patents on Engineering 8, 41-49.

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Daly, R. M., Brown, M., Bass, S., Kukuljan, S., Nowson, C. (2006). Calcium- and

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Deng Y., Man, C., Fan, Y., Wang, Z., Li, L., Ren, H., Cheng, W., Jiang, Y. (2015). Preparation of elemental selenium-enriched fermented milk by newly isolated Lactobacillus brevis from kefir grains. International Dairy Journal 44, 31-36.

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